Would you look at this gorgeous vintage 1974 single cask, rum barrel matured, 41-year-old single malt Speyside whisky! Try saying that sentence again, or maybe just have a sip of this Glenglassaugh 41 Years Old 1974 Rum Barrel instead. The Speyside distillery was completely renewed and refurbished in the first decade of this century. It reopened in 2008 to great succes. Glenglassaugh first opened in 1875 and was named after their local water source, the Glenglassaugh Springs. From 1986 until 2008, it was owned by Edrington, the parent company of Macallan and Highland Park. They mainly used the distillery to make blended whisky. Owner Scaent Group took the brand to a higher level after reopening in 2008: they bottled well aged and pre-Edrington distilled whisky as single cask releases. These single malts were appreciated greatly. These types of releases were continued by BenRiach, which acquired Glenglassaugh in 2013.