Glenmorangie Madeira Wood is the first ever Scotch single malt to be finished in Madeira wood. The expression was introduced in 1996 as part of the Wood Finish range. The whisky first matured in American oak for 12 years. It was then finished in large Madeira drums and bottled at 43% ABV. Until 2008, the distillation process at Glenmorangie was undertaken by a staff of 16, nicknamed ‘The Sixteen Men of Tain’ after the town of Tain where the distillery is located. After an expansion there is now a staff of 24, simply referred to as ‘The Men of Tain’.
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