Longrow Red 11 Years Old Australian Shiraz Cask is a heavily peated malt from the Springbank distillery, matured in a unique combination of bourbon hogsheads and Shiraz casks. The whisky first matured for six years in refill bourbon hogsheads. It was then transferred to hogsheads that previously held Australian Shiraz, a powerful red wine, and aged for another five years before being bottled in 2013 at a cask strength of 53.7%. Springbank’s heavily peated malt, first distilled in 1973, is named after the nearby Longrow distillery, which operated between 1824 and 1896. When Longrow closed, the Mitchell family bought the distillery’s buildings. One of Longrow’s surviving warehouses is still used by Springbank as a bottling hall. Only 9000 bottles of Longrow Red 11 Years Old Australian Shiraz Cask were released.
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