The history of Sazerac goes back to 1850, when the Sazerac Coffee House was founded in New Orleans. The bar gained fame as the home of ‘America’s First Cocktail’: the Sazerac. The cocktail, consisting of rye whiskey, absinthe, bitters and sugar, quickly became a favourite and today is known as New Orleans’ official cocktail. Since 1992, the Sazerac Company has been the owner of the Buffalo Trace Distillery. Sazerac 18 Years Old Summer 2018 BTAC is a limited-edition rye whiskey, made up of 24 barrels filled in the spring of 1998 and bottled in the summer of 2018 at 90 proof. The whiskey is mature with notes of vanilla, dark chocolate, tobacco, mint, eucalyptus, cinnamon and lingering pepper.
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