Making a good Chocolate Oatmeal Stout is already difficult, but then distilling it into American whiskey? Wowzers. The guys from the Seven Stills distillery deliver with this Chocasmoke, although it is no whiskey for everyone. It’s stout-y, it’s chocolate-y, it’s yumm-y. Have you also looked at the Czar, Whipnose, Chocasmoke and Dolores? IPA, porter, saison… all transformed into whiskey!