Haiti is the home of clairin, a type of rum similar to rhum agricole and made from pure sugarcane juice. The name clairin comes from the Haitian Creole word for clear, because the spirit is traditionally drunk unaged and has no colour. It’s also clear in another way, since it uses no added chemicals or pesticides and is even considered by some rum connoisseurs to be the purest expression of rum in the world. Vieux Vaval 6 Years Old Haiti Rum 2015 is unique though, because after the Madame Meuze cane juice is distilled it is aged for 6 years in a single cask and bottled by Velier for La Maison du Whisky. The Arawaks distillery is named after the original inhabitants of Haiti and was founded in 1947 by Danois Vaval. Today it is run by his son Fritz using traditional methods of hand cutting cane, a continuous creole column still and even a handmade condenser made from a gasoline can!
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